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Food Grains

Wheat

Wheat is a cereal grain, originally from the Levant region of the Near East and Ethiopian Highlands, but now cultivated worldwide. In 2013 world production of wheat was 713 million tons, making it the third most-produced cereal after maize and rice.

Botanical Name Triticum spp
Family Graminae
Packaging & Labelling As per buyer's requirement

Millet

The millets are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains for both human food and fodder. The height of finger millet plant ranges from 40 cm to 1 meter, with the spike length ranging from 3 to 13 cm.

Botanical Name Pennisetum americanum
Family Poaceae
Packaging & Labelling As per buyer's requirement

Barley 

As per buyer's requirement


Maize 

As per buyer's requirement

Sorghum 

As per buyer's requirement


Chick Peas 

As per buyer's requirement