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Spices

Fenugreek

Botanical Name Trigonella foenum-graecum
Family Leguminosae
Part Used Seed
Harvesting Season Feb, March
Flavour powerful ,aromatic and bittersweet, like burnt sugar. There is a aftertaste, similer to celery or lovage.r to celery or lovage
Labelling As per buyer's requirement

Coriander

Coriander is a soft, hairless plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems.

Botanical Name Coriander Sativam L
Family Umbelliferae
Part Used Leaf & Seed
Harvesting Season Feb, March
Flavour The seeds are warm, mild and sweetish
Packaging & Labelling As per buyer's requirement

Cumin

Coriander is a soft, hairless plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems.

Botanical Name Coriander Sativam L
Family Umbelliferae
Part Used Leaf & Seed
Harvesting Season Feb, March
Flavour The seeds are warm, mild and sweetish
Labelling As per buyer's requirement

Black Pepper

The fruit, known as a peppercorn when dried, is approximately 5 millimetres (0.20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed. Peppercorns, and the powdered pepper derived from grinding them, may be described simply as pepper

Botanical Name Piper nigrum
Family Piperaceae
Part Used Fruit Seed
Harvesting Season Jan, Dec
Labelling As per buyer's requirement

Turmeric

Turmeric is the dried root of curcuma Longa. It has a tough brown skin and bright orange flesh. It is a major ingredient in curry powder.

Botanical Name Curcuma Longa
Family Zingiberaceae
Part Used Rhizome, Leaf 
Harvesting Season Feb, March
Labelling As per buyer's requirement

Chilli

India is the largest producer of chilles in the world. Red chilies contain high amounts of vitamin C and is one of the first cultivated crops in the Central and South Americas that is selfpollinating.

Botanical Name Capsicum Frutescens 
Family Solanaceae 
Part Used Fruit
Harvesting Season During January, February, March, April and May
Labelling As per buyer's requirement

Fennel

It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean, but has become widely naturalised in many parts of the world

Botanical Name Foeniculum vulgare 
Family Apiaceae 
Part Used Fruit 
Harvesting Season Feb, March
Flavour Similar to wild anise
Labelling As per buyer's requirement

Bay Leaves

As per buyer's requirement